Alison Alexandra Ponders Whilst Under The English Channel
The London platform is abustle, though, in reality, she is boarding a train to take her to a train waiting in Calais. Still, it is under the umbrella of the Venice-Simplon-Orient-Express, and she is happy to board and take a very cushy seat.
Two hours and fifteen minutes to Paris. Nice scenery at either end. A glass of Bellini, in a champagne flute, before the actual undersea part. Nothing could be finer.
Alison Alexandra assumes that a quaff of peach infused Prosecco sparkling wine is to ease the anxiety of anyone going not only underground but also undersea. She appreciates the glass of – expectedly – high-toned champagne regardless, but she does not need a drink to assuage any fears, for she has none.
She has always enjoyed the thought of actually moving under streets and buildings and cars and people and parks and dogs and folk in restaurants spooning soup while other folk high up in business towers give power point presentations about the fluidity of market shares or the expert way to niggle a wire into an explicate brain to stop one form of behaviour or to restart another. Thousands of snips of humanity and civilisation wending their way over her head as she wends her way from one underground station to another.
And then – to add the volume of the sea – well, what now floats overhead? How many fish and how much plankton and seaweed and eels and lobsters and oysters and snails and perhaps even whales swimming and eating and probably eating each other in the liquid beauty which is the water which is the ocean which is the sea that slaps against the cliffs that she watches from her prow-of-a-ship windows when she is on the other side.
And the ocean that slaps the rocks at the base of her cliff is full of fish gurgle and whale song and lobster clatter and crab scuttle and perhaps even the mermaids singing. And then there is the screw screw screw of all the propellers of all the ships carrying crew and passengers and cargo of all sorts and conditions, from cases of the champagne she is drinking to the host of automobiles like the Black Ghost that Gabriella drove when she shared some champagne delivered by ship and not aged on the delivery truck two cities over.
And other cargo, floating and steaming over her head, food and drink and oil and bourbon and stiletto-heeled shoes and prayer books and cotton and smart phones and insulin and jet engines and books and railway ties and sheep dip and textiles and spices from the Far east and tongue dispensers and sugar and steel beams for steel bridges and fishhooks and guided missiles and holy missals and buttons and bows and those tiny umbrellas for fruit punch cocktails and things that Alison Alexandra doesn’t even know exists but she has her suspicions.
All over her head and moving the waves and making whales sing their cautionary songs to warn other whales to get the hell out of the way or they will get bumped on their noggin. And they do. Get out of the way.
Alison Alexandra finishes her underwater pilgrimage and pops above ground in France. And although Alison Alexandra has been somewhat offended by having to take an actual bus shuttle under the actual English Channel, she still shouts “Alors!”